I like sushi, but I don't eat the raw stuff. It all has to be cooked sushi for me. So we ordered the Spider Roll, Dragon Roll, Eel maki and a Spicy Tuna Roll because my dinner companion likes the raw stuff. (I tried a piece of the Spicy Tuna Roll and lathered wasabi on it hoping to mask the raw rish smell, but that plan didn't quite mask the raw fish texture and I had to force myself to swallow it.)
The rolls were delicious. And the price was not too bad--it wasn't cheap, but it didn't cost an arm and a leg either. The Dragon rolls were my favorite, because instead of avacodo, they used a slice of mango, which gave it a sweeter taste. The Spider Roll was yummy too, although why do they make Spider Rolls so big that you can't put an entire piece into your mouth? I had to bite each piece in half and then all the contents fell out, making it messy.
And for dessert, we ordered fried ice-cream. What we ate was fried batter with soupy vanilla cream inside. The serving was only a small scoop of vanilla ice-cream which probably wasn't large enough to withstand the heat of the fryer. Still yummy nonetheless.
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