L & S hosted Superbowl Sunday this weekend. L made chili for Frito Pie (the only time I eat chili is usually when L makes it, so that the last time I had chili was like four years ago). I don't know the recipe but L makes a really good pot of chili.
Frito Pie requires: chili, of course,
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Frito chips (original flavored preferred, but BBQ flavor doesn't destroy the whole combination either),
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lots of cheese if you like it,
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sour cream,
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and jalapenos, optional, of course.
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The layering process: Start with some chili, then add layers of the toppings in any way you like.
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As you can see, my bowl only consisted of chili, chips and jalapenos because I don't like cheese or sour cream.
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I had to trek through ten feet of snow to get to L&S, but it was well worth the trek to have a nice bowl of Frito Pie and watch the Saints beat the Colts.
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That's the ten feet of snow I was talking about -- this is the path I usually walk to get to the Metro, and it was blocked by this giant snow pile. The only way through was to climb over the side...
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